Terms: This is a permanent, full time job, which requires working days.

Salary: will be negotiated and depends on the skills and experience of the applicant.

Experience: is an asset.

Credentials required: The applicant should have Food Safe Certificate.

Work Setting: Restaurant, Café

Counter Attendant and Food Preparer Skills: Prepare, heat and finish simple food items, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars

Kitchen Helping Skills: Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sharpen kitchen knives

Bussing Skills: Clear and clean tables, trays and chairs, Load buspans and trays, Replenish condiments and other supplies at tables and serving areas, Assist food and beverage servers in formal service activities

Dishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Scour pots and pans, Operate pot-washing machines, Clean and polish silverware, Clean and sanitize items such as dishwasher mats, carts and waste disposal units

Weight Handling: Up to 13.5 kg (30 lbs)

Transportation/Travel Information: Own transportation

Work Location Information: Rural community

Essential Skills: Reading text, Numeracy, Oral communication, Working with others, Problem solving, Decision making, Job task planning and organizing, Significant use of memory

Profile: for Broxburn Vegetables & cafe

Fruit and Vegetable farm with country cafe and produce retail store. Greenhouses are in production all year, cafe open all year.

This job in no longer available

The contact information has been removed

Order Number: 5253392

Post date: 2010-09-03