Terms: This is a permanent, full time job

Salary: will be negotiated and depends on the skills and experience of the applicant.
Also: medical, dental, vision, disability, group insurance, life insurance, pension benefits.

Work Setting: Supermarket and meat department

Type of Equipment: Power grinder, Slicing machine, Band saw, Sausage machine, Salami mixer and cooker, Manual cutting utensil

Specific Skills: Cut carcasses, sides and quarters, Cut, trim and prepare standard cuts of meat, Remove bones from meat, Cut poultry into parts, Clean and prepare fish and shellfish, Cut fish into steaks and fillets, Grind meats, Make special sausages, Slice cooked meats, Prepare special orders, Prepare special displays of meats, poultry and fish products, Shape, lace and tie roasts, other meats, poultry and seafood

Additional Skills: Clean meats to prepare for processing or cutting, Wrap and package prepared meats, Weigh meats for sale, Price meat products, Sell meats to customers

Work Site Environment: Odours, Cold/refrigerated

Essential Skills: Working with others

This job in no longer available

The contact information has been removed

Order Number: 5239097

Post date: 2010-09-07