Terms: This is a permanent, full time job, which requires working days, nights, and weekends.

Salary: will be $38,000.00 per hour for a 40 hour week.
Also: medical benefits.

Education: The applicant should have completed high school.

Experience: at least three years’ experience.

Credentials required: The applicant should have Safe food handling certificate, Bartender/mixology course certificate, Serving It Right Certificate.

Type of Bookkeeping and Accounting Experience: Cashiering

Business Equipment and Computer Applications: Point-of-sale system, Word processing software, General office equipment, Internet browser

Ability to Supervise: More than 20 people

Budgetary Responsibility: $100,001 - $500,000

Work Setting: Institutional food service, Tavern or pub

Specific Skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered, Implement operational procedures, Balance cash and complete balance sheets, cash reports, reconciliation and related forms, Control inventory, Monitor revenues and modify procedures and prices, Respond to customer complaints, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Enforce provincial/territorial liquor legislation and regulations, Set staff work schedules and monitor staff performance, Recruit and hire staff, Train staff, Conduct performance reviews, Supervise staff, Cost products and services, Customer service oriented

Work Site Environment: Non-smoking, Air conditioned

Security and Safety: Bondable, Criminal record check

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Attention to detail, Standing for extended periods, Walking

Transportation/Travel Information: Parking paid by employer

Work Location Information: Urban area

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Computer use, Continuous learning

This job in no longer available

The contact information has been removed

Order Number: 5257615

Post date: 2010-09-28