Terms: This is a permanent, full time job, which requires working days, evenings, nights, and weekends. Shift work is involved.

Salary: will be negotiated and depends on the skills and experience of the applicant.

Education: The applicant should have completed high school, completed college or technical training, completed university.

Experience: is an asset.

Type of Bookkeeping and Accounting Experience: Record keeping, Cashiering

Business Equipment and Computer Applications: Squirrel, Point-of-sale system, Word processing software, Spreadsheet software, General office equipment, Internet browser

Ability to Supervise: 10 people or less, Staff in various areas of responsibility

Budgetary Responsibility: 0 - $100,000

Work Setting: Restaurant, Multi purpose facility, Entertainment complex

Specific Skills: Plan, organize, direct, control and evaluate daily operations, Implement operational procedures, Balance cash and complete balance sheets, cash reports, reconciliation and related forms, Control inventory, Respond to customer complaints, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Enforce provincial/territorial liquor legislation and regulations, Train staff, Supervise staff, Customer service oriented

Work Site Environment: Non-smoking, Air conditioned

Security and Safety: Bondable

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Repetitive tasks, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Walking

Transportation/Travel Information: Valid driver’s licence

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Computer use, Continuous learning

Other Information: This is a new position. New responsibilities will include taking inventory and placing orders for kitchen, bar and showroom supplies. Previous management experience an asset.

Languages: Other than English, the applicant should speak French.

Profile: for Cornerstone Theatre & Restaurant

Serving over 700,000 travellers from all over the world. Operating for over 5 years it operates 7 days a week from May 1-October 15.

This job in no longer available

The contact information has been removed

Order Number: 4915677

Post date: 2010-03-15